Blogs

A Hamburger Today
Amazing Discovery: The Grilled Cheese Cheeseburger

Provided by: Serious Eats' Adam Kuban on October 8, 2008

At A Hamburger Today, we have formulated what we're calling a
Back to the Table
9 Healthy Lunchbox Tips

Provided by: Art Smith on January 6, 2009

As a new school year begins, parents once again renew the struggle to pack healthy lunches for their kids...
Beauty Eats
4 Diet Myths That Won't Quit

Provided by: RealAge on January 8, 2009

You had your last date with butter and sugar on New Year's Day (Mom's pecan pie). Since then, your food life has been strictly low fat, low carb. So…
Breakaway Cook
Small Homemade Food Gift Ideas

Provided by: Eric Gower on November 21, 2008

When a loved one’s birthday or holiday rolls around, picking something out from a department store fills me with dread, because nothing ever seems…
Daily Olive
Hostess Gifts With the Mostest

Provided by: Robert Yang on November 21, 2008

The season of holiday cards, shopping, and most of all -- parties -- is here. So, what's the right gift for your host? Here some gift ideas that…
Editor's Picks
Yahoo! Food's Holiday Gift Guide

Provided by: Maggie Nemser on December 17, 2008

This season, get creative with your holiday gifts. We searched high and low for our favorite foodie finds for cooks and food lovers everywhere. Happy…
Ed Levine Eats
5 Secrets for Perfect Sugar Cookies

Provided by: Serious Eats' Ed Levine on December 8, 2008

For all cookie-related matters here at Serious Eats, we go straight to Gina DePalma. For ten years, she was the pastry chef at Mario Batali's Babbo…
Hungry Girl
Low-Cal Supermarket Answers to Common Food…

Provided by: Hungry Girl on January 6, 2009

Cravings can get you in serious trouble if you're not careful (as anyone who's ever eaten an entire of gallon of cookie dough ice cream knows)! Here…
Slice America
Who Will Make Obama's Inaugural Pizzas?

Provided by: Serious Eats' Adam Kuban on November 13, 2008

The family that owns and cooks at Chicago's Italian Fiesta Pizzeria, which has a location in President-elect Barack Obama's Hyde Park neighborhood,…
The Green Table
Classic Leeks Vinaigrette

Provided by: Alexandra Guarnaschelli on October 23, 2008

This is a simple dish, but such a special salad. I love leeks this time of year and to combine them with a few farm eggs just seems like a natural…
The Magical Melting Pot
Delicious French Potato Latkes

Provided by: Michelle Greenwald on December 23, 2008

My favorite thing to do on a Sunday morning in Paris is to visit the Boulevard Raspail organic farmer's market. The potato pancake vendor there makes…
Yahoo! Fresh Picks
10 Ways to Judge Good and Bad Coffee

Provided by: Sarah Fuss on December 12, 2008

What kind of coffee drinker are you? Is Folgers fine or do you shudder to think of a day without your Italian roast? Can there be a universal right…
The Continental Chef
Fall Fish

Provided by: Marcus Samuelsson on October 21, 2008

Here in America, we think of meat seasonally -- lamb in the spring, stews and game meats in the fall.But what about fish and seafood? In Sweden, where…
Donatella's Dish
What NOT to Do in a Restaurant

Provided by: Donatella Arpaia on February 25, 2008

I love my customers. They are not just the lifeblood of my business, they often become my friends. However, there are some very naughty customers that…
Foxy Festivities
How to Overcome 10 Big Bad Habits

Provided by: Rita Mauceri and Elycia Rubin on January 6, 2009

We all have vices and, frankly, some bring joy to our lives. But often, those bad habits catch up with our health, not to mention our wallets. Kick…
Girl Meets Grape
Top 10 Party Wines for Ten Bucks and Under

Provided by: Bonnie Graves on November 17, 2008

Hitting that ten-dollar sweet spot is never more important than during the holidays. You, fabulous host that you are, want to serve...
Southern Table
How to Choose the Perfect Turkey

Provided by: Frank Stitt on November 21, 2008

The elephant in the room is the turkey -- here are a few hints on what to look for and how to deal with the star of the show. First, plan ahead (and…